Endo-1,3-β-D-glucanase (Trichoderma sp.)
Reference : E-LAMSE
CAS Number : 9025-37-0
Shipping temperature: ambient
Storage temperature: 2-8oC
Formulation: in 3,2 M ammonium sulphate
Physical form: suspension
EC 3.2.1.39
CAZy Family: GH16
CAS: 9025-37-0
Synonyms: glucan endo-1,3-β-D-glucosidase; 3-β-D-glucan glucanohydrolase
Source: Trichoderma sp.
Highly purified
Molecular weight: 32,000
Concentration: supplied at ~ 50 U/mL
Specific activity:
~ 15 U/mg (40°C, pH 4,5 on CM-Curdlan)
Unit definition:
One Unit of endo-1,3-β-D-Glucanase activity is defined as the amount of enzyme required to release one micromole of glucose-reducing-sugar equivalents per minute in the presence of CM-Curdlan (5 mg/mL) in sodium acetate buffer (200 mM) at pH 4,5 and 40°C
Specificity:
Hydrolysis of (1,3)-β-D-glucosidic linkages in (1,3)-β-D-glucans
Temperature optima: 40°C
pH optima: 4,5
Stability: > 4 years at 4°C
- High purity and stability
- Carbohydrate and biofuels research
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Specifications
Reference | Packaging | |
---|---|---|
E-LAMSE | 100 unités (units) |